Operation Head

Rahayu Savitri is a travel, event and administrative professional with more than 8 years of experience under her belt. She has been involved in multiple projects implementation both at national and regional level with multiple donors and set ups. Her main role is to manage the daily operations of the project as well as organise activities such as training, workshops, and study visits and the corresponding general project management. In addition, she supports the project communication aspects based in preparing publication and managing the project’s website.

As Operation Head, she is expected to assist the organisation in day-to-day operational, human resources, administration, and communication.

Program Officer

Executive Director

Veronica Herlina works profesionally in coffee since 2008 while before that she worked in F&B industry, Mining, Property and also had experiences in export import worked as well.

In coffee, she has been helping coffee stakeholders to handle specialty and sustainable coffee activities in Indonesia for quite long time and she organised the launch of the platform named SCOPI (Sustainable Coffee Platform of Indonesia).

With more than 10 years of experiences in private sector and coffee association proven to become one of her assests to better understand whole chain of coffee industry and different actors involved and to create activity and program to support coffee sustainability in Indonesia.

Working in coffee organization is part of her passion for coffee and involvement in organisation poses challenge of its own for her. She was former Executive Director of Specialty Coffee Association of Indonesia (SCAI) until late 2014 and since May 2015 She is the Executive Director of SCOPI unti now.


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