KAPUCINO May 2020 Edition
The Covid-19 pandemic has had various impacts on sectors, including coffee. Discussions and collaboration with various stakeholders who play an important role during this pandemic. Various initiatives were also carried out in both the coffee farming and coffee business.
Let's get acquainted with the figure of one #SCOPI Grand Master Trainer and organic Robusta coffee farmer.
Read more in the Sustainable Coffee Platform Indonesia (SCOPI) Newsletter: KAPUCINO May 2020 Edition